Bar manager

Full-time
Your tasks
  • Ensuring that everything runs smoothly in the bar area, including the lobby and smoking lounge
  • Preparing spirits, cocktails, and all kinds of drinks according to the specified recipes and garnishes
  • Preparing the necessary mise en place
  • Monitoring stock levels and carrying out regular stocktaking
  • Training of staff and trainees
  • Courteous and warm service for our guests
  • Supporting colleagues in the restaurant
  • Attention to cleanliness and work materials at your own service area
Requirements
  • Completed vocational training in the hotel industry and/or professional experience in the hotel and catering sector
  • Outgoing host who stands out through creativity, empathy, reliability, and the ability to work in a team
  • Loyalty and professionalism when dealing with discerning guests
  • Good command of German
  • Excellent manners and a well-groomed appearance

The benefits for you

  • Pleasant working environment and regular working hours
  • Highly motivated and open-minded teams across all areas of the hotel
  • Fair pay
  • Bonus payment of up to 0.5 months’ salary per year
  • Additional bonus for a low number of sick days
  • Spacious staff apartments available on request in a central location (within walking distance)
  • Staff card offering attractive discounts with our partners
  • Free mountain bike rental
  • Free use of the WaldSpa and gym
  • Training and development opportunities
Waiter serving fresh salad on white plate

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